Mayer-Osborn used Stran-Steel on 1950 Coors job in Johnstown, Colo.

Black and white advertisement for Stran-Steel, highlighting its advantages for light-load construction. It features scenes of various construction projects using Stran-Steel, along with details about its strength, durability, and applications in military and civilian structures.

By Ronald Ahrens

After being established in Denver in the late-1940s, Mayer-Osborn Construction Co. sought innovation in methods, which led to use of Stran-Steel in the elevator they built for Adolph Coors Co. at Johnstown, Colo.

It would be necessary to look at the plans for this elevator in order to know more about technique and application, but an assumption is that Stran-Steel was easier to work with than labor-intensive rebar.

The Coors job got underway in the spring of 1950. The Johnstown Breeze announced:

“Preliminary work began Tuesday on the construction of the new receiving and storage elevator for Coors’ Moravian malting barley here. The elevator, which will be of concrete and strang [sic] steel construction, is being built by the Mayer-Osborn company of Denver and will be completed prior to July 1 when harvesting normally is started on the malting barley crop to be received at the elevator.”

Stran-Steel–commonly misspelled as “Strang”–was introduced in the Good Housekeeping Stran-Steel House at the 1933 Chicago World’s Fair.

An advertisement for the Good Housekeeping-Stran-Steel House, highlighting its design and features. The illustration shows a modern steel house surrounded by greenery, with text discussing its affordability and construction benefits.

The Coors elevator went up on a former stockyards site in the railroad triangle southeast of Johnstown. The area is today known as Colorado Sweet Gold, a slick name for an industrial park.

In that long-ago time, the United States Brewers Foundation sponsored a “Beer Belongs” campaign to encourage beer drinking in the home instead of taverns. Coors was expanding its production of Moravian barley, as recorded by History Colorado:

“Coors scaled up the barley program quickly, enhancing the vertical integration of its operations and further tightening its control over the entire supply chain. A breeding program at the experimental farm the company created in 1949 in the San Luis Valley developed improved high-altitude varieties from the original seed stock … Grain storage facilities were built beginning in the 1950s near Loveland, and in Monte Vista in the San Luis Valley, collecting barley directly from the farmers and storing it until it was needed at the brewery in Golden, where a large new custom-designed malthouse was completed in 1957.”

Johnstown is twelve miles from Loveland.

Once the job got going, The Breeze reported on April 27 that burglars forced a lock at the combination tool shed and office. They stole $550-worth of stuff. Construction superintendent Ralph McAfee said the loss included two large power saws and “numerous” other tools.

Text from a document discussing the benefits of Stran-Steel, including its construction from light gauge strip steel, ease of erection by carpenters, and the compatibility with standard building practices and materials.
Stran-Steel explained in company promotional literature archived by the University of Chicago

We’ve found no further news of the construction or details of the elevator itself, but it was surely finished by September when Mayer-Osborn billed the Johnstown Town Board of Trustees $7.20 for supplies.

Additional searching reveals some aspects of Mayer-Osborn’s nature. For one, the Colorado Grain, Milling and Feed Dealers Association Bulletin reports that in an October 1952 conference, Eugene Mayer served as a member of the Equipment and Engineering Panel. Other members were Curtis Wagner, chairman; D.O. Ferris, Richardson Scale Co., Denver; Ray Barmington, Colorado A&M research engineer.

Mayer-Osborn was community-minded as well. In 1954, the Arvada Enterprise reported Mayer-Osborn’s midget baseball team would play the Lakewood Terrors on July 3.

Another item shows that, as with so many other elevators then and now, a Mayer-Osborn house could the scene of tragedy. The Associated Press had reported on July 18, 1952:

“Charles Myers, 16, of Johnstown was killed this morning when he was buried under a barley slide inside the Coors elevator here. Death was probably due to asphyxiation, but an autopsy will be held to determine the exact cause, Coroner Ross Adamson said. The coroner reported the boy and Bill Freauf, elevator manager, went inside the elevator to run grain into a truck. Mr. Freauf left the bin for about ten minutes and was unable to find the boy when he returned. Rescuers got the boy out about 40 minutes later and a Johnstown physician worked with a resuscitator for two hours in a futile attempt to revive the youth, Adamson said. The youth, a Johnstown high school student, was the son of Mr. and Mrs. Harry Myers. A sister [Marjorie] also survives.” 

It was an devastating tragedy for all.

What became of Mayer-Osborn’s barley elevator is unclear. Photos on the Colorado Sweet Gold website show nothing we would expect of an elevator from that era. Further searches concerning the elevator’s fate turns up news (link here) of an explosion and fire in October of 2005 and a “collapsed” grain elevator. No more details than that, but it suggests an unhappy outcome for Mayer-Osborn’s innovative elevator that met the needs of the Coors company in 1950.

Rising from the plain, a bean house has a concave cupola in Dove Creek, Colo.

Close-up of a silo with antennas and equipment on top, against a blue sky.

Story by Ronald Ahrens with photography by Mark Vaughn

Crossing from Utah into Colorado on U.S. 491 leaves a traveler with very little to look at. The landscape is wide open and featureless, giving extra significance to architectural wonders that may be encountered. As he left the Beehive State on this route and approached Dove Creek, Colo., our friend Mark Vaughn found his drifting thoughts interrupted by the stirring sight of a concrete elevator.

A person riding a green bicycle on a paved path surrounded by greenery in a sunny outdoor setting.
Mark Vaughn

Vaughn’s thoughts then turned to his favorite blog, Despite being overcome by mad inspiration, he kept his car on the road while taking a picture through the windshield.

As West Coast editor for Autoweek, keeping cars on the road has been a Vaughn specialty for thirty-seven years. His interest in elevators is a more recent development and redounds to our benefit.

With contoured sides, an overhanging brow, and twin rectangular windows as “eyes,” the bare concrete structure at Dove Creek looks like a tall, broad-shouldered robot. Studying the results of Vaughn’s scouting leaves us marveling at the concave cupola, which is of a rare design.

Who built this elevator? And when? The answer could well be on the cast-iron plate covering the manhole. This plate is seen near the bottom of the left-side tank. We wouldn’t be surprised if embossed lettering names Mayer-Osborn Construction Co., of Denver, as the builder. Mayer-Osborn had incorporated curvature up top into its design vocabulary during the company’s early 1950s heyday.

Alas, Vaughn’s high rate of speed precluded his stopping in order to climb up and read the plate.

Our call to High Country Elevators, Inc., of Dove Creek, has not been returned. Nor has anything turned up in our search of newspaper archives.

A tall concrete grain silo next to a small building, set against a blue sky with wispy clouds.

Dryland bean production is big in southwestern Colorado, and elevator capacity at Dove Creek is devoted to pinto beans. If indeed this was a Mayer-Osborn job, we can’t say our grandfathers always built grain elevators. Sometimes they built bean elevators.

A large concrete grain silo next to a metal storage building, with a white silo and a rolling door visible in the foreground.

The Dove Creek Press probably holds answers to our questions, but that newspaper is archived on microfilm at the Colorado Historical Society. Because Vaughn didn’t stop there either, we won’t know anytime soon.

Excitement and drama of 1947 elevator in Rushville, Nebr., Part III

Story by Ronald Ahrens and photos by Kristen Cart

Not a stick of wood!

So boasted George Bacus, Northwest Grain Co. boss, when he announced in June of 1947 that Tillotson Construction Co. was about to start a 99,000-bushel single-leg elevator in Rushville, Nebr.

It would be based on the plan established in 1941 at Sheldon, Iowa with four tanks measuring 14.5 feet in diameter and reaching 100 feet in height.

The tab for this elevator “of the most modern design” would come to $60,000. Details of the financing were not reported.

“We have long felt the need for more storage capacity and are quadrupling the grain facilities here because we want to keep Rushville the most attractive grain market in Sheridan county,” Bacus told the Sheridan County Star.

Other towns–Gordon, Hay Springs, and Clinton–could eat their hearts out.

The Tillotson elevator would rise on the site where the old Wolvington elevator was being torn down. Walter Wolvington, an auctioneer who went into the grain business, first partnered with Lester Davis in the purchase of the Aplan elevator in Rushville. Their next move, reported in the May 15, 1925 issue of The American Elevator and Grain Trade, was to buy the Nye Schneider elevator.

The partnership may have dissolved. After more than two decades, Wolvington sold to Bacus, who since 1939 had managed Farmers Elevator in Hay Springs. A big fire at that facility led him to go into business for himself.

In a display ad of Sept. 27, 1945, Wolvington wrote:

“Having sold my elevator I want to take this means of thanking the people of this community for their business and their loyal support during the twenty-two years I have been in the grain and coal business. Your friendship and your patronage are deeply appreciated. George Bacus, the new owner, is well experienced, friendly, and co-operative and will serve you efficiently and honestly. I will continue in my auctioneer work. See me for dates.”

Combined with the Aplan elevator and Rushville Roller Mills, total capacity in Rushville would increase from 40,000 to 130,000 bushels.

Not only was it the size of the new elevator, but also the speed of operation that impressed everybody. Thanks to the 20-horsepower motor in the cupola, the pace of boxcar loading would rise from 500 to 2,200 bushels per hour.

Construction was expected to take ninety days.

In Part II of this three-part Rushville series, we detailed the important steps in construction, and indeed the work was mostly wrapped up in October. The exception, though, was the electrically operated man lift, which was only installed in February of 1948. The Star’s description is worth repeating:

“The man lift is a miniature electric elevator which will provide transportation from the basement of the elevator to the head house. It will save employees of the local grain company a lot of strenuous climbing as it is necessary to go up to the head house several times a day when grain is being loaded out. The elevator has a small wire cage, about the size of a phone booth and operates exactly like elevators in Omaha department stores. A two horsepower electric motor at the top operates a steel cable which lifts the elevator cage at the rate of ninety feet a minute. The complete trip of 110 feet from basement to headhouse takes just over a minute and is a good deal easier than climbing the iron rung stairs fastened in the side of the elevator shaft.”

The Rushville elevator served Sheridan County farmers for decades. Now, after Kristen’s visit on May 23, we figure the facility is out of service. A couple of calls to Rushville to inquire about the present status produced nothing on the present ownership. But Kristen reports:

“Windows are broken out of the headhouse, and the scale house needs paint and appears unused. Concrete foundations remain after several round bins were removed. It’s hard to tell what they were. The metal sheds and round bins seem to be in use and in good condition. When I was there, the place was deserted, but in May that is to be expected.”

We did reach Jerry Wellnitz at the Sheridan County Historical Society. He heard the elevator building was condemned.

“The foundation is getting bad on it,” Wellnitz said.

After the admiring description of the foundation in Part I, which noted the slab was a foot-and-a-half thick with 97 cubic yards of concrete, it’s hard to believe there’s been degradation. Yet it’s pretty sure the elevator faces its 80th birthday in a state of limbo.

Excitement and drama of 1947 elevator in Rushville, Nebr., Part II

Story by Ronald Ahrens and photo by Kristen Cart

June of 1947 was the wettest on record with more than seven inches of rain across western Nebraska. Hail destroyed an estimated one million acres of winter wheat statewide. Beans and other irrigated crops in the North Platte Valley took a hit. Cornfields were written off, hay spoiled in the fields, and uncut alfalfa became woody.

Even though Chicago and North Western Railway chief dispatcher Louis Remillard had accumulated 70 boxcars for grain on the Chadron-Long Pine division, the Northwest Grain Co. in Rushville found incoming wheat testing above 14 percent moisture content and refused one load after another. 

Besides the unusually lush pastures, though, there was a positive effect. At Rushville, the rains softened the ground to the benefit of Tillotson Construction Co. foreman Earl Connors and his crew as foundation work started around July 1.

In blanket coverage for the Sheridan County Star, editor Phil Gottschalk documented the drama of construction foot by foot. Forms started to rise from the ground at 1.00 a.m. on Sept. 5 after a delay in accumulating enough materials. Before long, work had started on the cupola (headhouse). 

By Oct. 2, the elevator was promised to be ready soon. Whitewashing started next, and the detailed description of the “dazzling coat of white ‘mix'” is worth noting:

“It couldn’t be called a paint because there is no paint in the concoction which consists of white cement, volcanic ash, salt, and several other chemicals. The mix will waterproof and seal the outside of the elevator as well as improving its general appearance. The coating will get whiter in a few months as the sun and the salt bleach it out.”

Tillotson foreman Earl Connors expected job completion by Oct. 21.

After operations started, the new elevator received praise for storing grain that would otherwise have been kept on the ground.

“Practically all of the 40,000 bushels of grain which were laying on the ground in Sheridan county on October 15 have now been safely stored in farm bins or commercial elevators. The Northwest Grain Company elevator in Rushville was completed in time to absorb nearly all the grain in this area which had been left outside because of a previous lack of storage space. Since the new elevator began taking grain steadily about October 27 over eleven thousand bushels a day have been received for storage. Grain has been arriving at the rate of about a thousand bushels a day, for example on Monday of this week 1,525 bushels were received. Most of this grain is coming from Oglala and Pine Ridge territory as practically all of the Sheridan county grain has already been stored or sold. ‘The elevator holds 100,000 bushels, so we are a long way from being full yet,’ Mr. Bacus said Tuesday. He anticipates quite a rush on grain receipts immediately after the first of the year but believes the new elevator will be able to handle all that comes to Rushville.” 

While editor Gottschalk was pleased, the Star’s columnist Mabel Grimes–whose thoughts open the previous Rushville post–had nothing whatsoever to say about the handsome whitewashed elevator. And in 1952, when she went to Chicago and covered the Republican National Convention for the Star, the C&NW budgeted $10,000 for installation of a signal light at the intersection just west of the depot. Frank Cook’s flagging service was no longer needed.

Our third post on Rushville will go into the background of ownership and the transformational nature of the new elevator.

Excitement and drama of 1947 elevator in Rushville, Nebr., Part I

Story by Ronald Ahrens and photos by Kristen Cart

The Chicago and North Western Railway depot in Rushville, Nebr. finally got a fresh coat of paint in the summer of 1947. Paint and painters had been scarce during the war years, and the depot needed attention. Local newspaper columnist Mabel Grimes explained that people thought such an important place of business shouldn’t look so shabby, but a touch-up job had been practically impossible.

“Now, she shines like the morning sun–a lovely bright red!” Grimes wrote in her “Swingin’ up Main Street” column for the Sheridan County Star.

At the same time, there was another forward step, a new sale barn, but it made Grimes worry about traffic at the railroad crossing.

“The hopes of the City Council for a ‘ding-dong’ signal at the crossing have faded—at least temporarily. In its place, Frank Cook sits (or stands) and waves his little red flag! Traffic will undoubtedly increase mightily [with] the Sale Barn and new Elevator across the tracks. And the little red flag might wear out—in time. We do need a loud signal there.”

Cook didn’t have to man the crossing all that often, though, so his flag would have had a long life expectancy. The Cowboy Line of the C&NW carried just a few trains per day on this route to Chadron. Nevertheless, the thought of him in his duster during stormy conditions generates respect.

The elevator in question in the northwestern Nebraska town was the 99,000-bushel single-leg monument then under construction by Tillotson Construction Co.

Foreman Earl Connors oversaw a crew that mixed seasoned Tillotson hands with fresh local talent. As the project got into full swing, the Star noted on July 10 that Leon Lupher, Jr. and his wife had come to Rushville to work on the elevator, and on July 4, their parents arrived to visit from Minatare (home of another Tillotson elevator) and Northport, bringing “well filled” picnic baskets, the contents to be enjoyed in the shade at the park.

In its July 17 edition, the Star noted: “Elevator Goes up Fast.”

“Construction of the new 100,000 bushel elevator is two weeks ahead of schedule, G.A. Bacus, manager of the Northwest Grain Company, said Wednesday. The elevator is ahead of schedule because the construction company found the digging of the basement and boot pit to be much speedier than expected, the ground being soft and easily worked. This week a concrete slab a foot and a half thick was poured to form the basement of the 45 foot square structure. The slab contains 97 cubic yards of concrete—about equivalent to two railroad gondola car loads of concrete. The slab is being made thick because it will bear three thousand tons pressure from the empty elevator and six thousand tons pressure when the elevator is full. This means that there will be a load of nearly three tons to the square foot on the concrete slab base. Approximately 55 tons of reinforcing steel and tremendous amounts of sand, gravel, and cement will be used in completing the 125 foot high structure. Wooden forms for the four large corner bins, each holding 14,000 bushels have been completed ready for installation.” 

An editorial in the same issue lauded the backers of the sale barn and elevator.

“Every load of grain or herd of cattle sold in Rushville will enable the Rushville businessman to expand his operations, pay more taxes, contribute more money to community projects, and build Rushville into an even more attractive trade center and place to live.”

We’ve never found stronger testimonials to the fact that an elevator increased not only prosperity but also happiness. 

Our next post will document foot by foot the rise of the Rushville elevator. 

California dairy exodus will change crops, affecting southern Great Plains elevators

Elkhart, Kan.

Story and photos by Brad Perry

When you see southwest Kansas down to Amarillo, Tex. from the air (or Google Maps), a distance of 150 miles, you see thousands of center-pivot circles. The pivots were installed to grow corn for the beef-cattle industry, the huge feed yards that are located in this part of the U.S. It’s not unusual to see 100,000-head-capacity yards in this region. It became a “cattle magnet” with the construction of the IBP kill facility at Amarillo in the early 1970s. 

Why here?  Because of few people, water from the Ogallala aquifer, cheap natural gas to power the wells, and a plentiful supply of feeder cattle from Texas, Kansas, Oklahoma and New Mexico ranchers.

This heavily irrigated part of the Great Plains, and the crops that are now grown there, will be changing as drastically as any agricultural region in the U.S. 

Why? “The cows are coming!” It’s is one of the two major areas to where California dairy cows are being relocated.  

Why? Water issues and concerns about methane emissions in California.

In anticipation of all these dairy cows, new cheese plants have been built in Dalhart and Lubbock, Tex. and in Dodge City, Kan. 

The other area where California cows are moving is the Columbia Valley of the Pacific Northwest. And to point out what most folks don’t realize—California, not Wisconsin or Minnesota, has been the number-one dairy state for more than 30 years.

Here’s the change: When the cows move in, farmers tend to switch to growing forages rather than corn. It means alfalfa, grass mixtures, and specific corn varieties for silage rather than grain. They’re important for proper nutrition for dairy cows, high in protein (especially alfalfa) and the roughage is great for a ruminant. An acre of forage crop can produce about twice the biomass as compared to corn. On top of that, forage production uses significantly less water than irrigated corn. And on top of this, forages can’t be shipped in by train. An AI overview explains: 

Forage crops like hay and silage are rarely shipped by train because they are bulky, have a low financial value per pound, and spoil or catch fire easily if handled or stored incorrectly over long distances. Trucks offer a faster, door-to-door option for regional deliveries where rail lines do not go.

Tillotson’s elevator at Ensign, Kan.

Corn, and lots of it, will be imported into this market, as it has been to California. The beef cattle are still there and corn will supplement the dairies’ rations.  That’s why there has been a big push to build train-unloaders. JDH (formerly J.D. Heiskel & Co.), 5V, a joint venture between Five Rivers Cattle Feeding and Viserion Grain, and Viterra, which on July 2 merged with Bunge, are building shuttle unloaders in this market. The Andersons, of Maumee, Ohio, purchased ADM’s interest in Skyland Grain for the same reason.

We’ll see rather quickly the change in cropping patterns. I suspect these changes will move all the way to Dodge City, Kan. and beyond. 

And, yes, it will dramatically impact the grain elevators in this market.

Then and now in Montezuma, Kan. suggests mods to Tillotson’s original cupola

By Ronald Ahrens

Studying new and old images after my visit to Montezuma, Kan. leads to a question: What happened to the cupola?

In the 1954 photo seen above, a photo taken as Tillotson Construction Co. was finishing a 259,000-bushel storage annex for Montezuma Co-Op, we also see the 1948 main house, a twin-leg affair with 208,000-bushel capacity.

The curved cupola measured 21.5 x 47.5 x 46 feet. By reaching up nearly 170 feet, it made quite a grand statement in the small town not far from Dodge City.

An even larger annex was added later in the 1950s.

What I didn’t notice during my visit in the dark is a modified cupola, as revealed in my own smartphone photos and a contemporary look supplied by Brad Perry.

It’s clearly the same Tillotson elevator complex, but the cupola has been mutilated.

Contemporary photo by Brad Perry

It’s squared off and crowned with a red beacon. There appears to have been a conversion with the head pulleys left exposed.

Replacing a cupola would be unprecedented. Was there an accident that caused damage?

An explanation has to be out there.

Notes on contemporary elevator service in the age of supersized facilities

By Ronald Ahrens with Brad Perry

By one analysis, the trend nowadays is toward a leaner connection between farmers and export markets. By loading grain-only unit trains at facilities close to home, farmers can avoid the step of sending their grain to terminal elevators in port cities. Here, contributor Brad Perry taps his career in banking and finance to share some reflections on the increasingly large scale of elevator facilities in keeping with demand for more efficient grain handling.

Brad: Through the 1970s, we were still building 250,000-bushel workhouses and 500,000-bushel annexes, with 18- to 24-foot-diameter bins. These were being built by Jarvis, Quad States, Jordan, Mid States, and a few others. That makes me really appreciate the 354,000-bushel houses your family built in 1954. 

Ronald: They built 350,000 bushels at Farnsworth, Tex. in 1946!

Brad: Farmers Coop Business Association, of Shelby, Neb. built maybe the first “corn-soybean” elevator in Nebraska. It had 750,000 bushel capacity, four tanks measuring 48 feet in diameter with interstices. It was designed for export unit-train loading. This was followed by the Tamora-Staplehurst Cooperative (in Seward County, Neb.) building a 1-million-plus-bushel facility. After that, it took us a while, but we figured out that larger bins maybe made sense! Now as you look across Iowa, Nebraska, Minnesota and South Dakota, you see 105-foot-diameter steel bins of 750,000-bushel capacity and now 120-foot-diameter bins (1.2 million plus). For concrete, Tamora, Neb. is a great example. Hooked to the elevator is a 400,000-bushel tank, a 600,000-bushel tank, and now a 1-million-bushel tank. 

Tillotson’s classic elevator at Pocahontas, Iowa, by Brad Perry

Brad: It’s been much more difficult for Kansas cooperatives to unify for the benefit of their producer-owners. There are several reasons including the terminal grain structure. There is plenty of shipping capacity for trains in Kansas, but it’s at the terminal rather than close to the producer. This has been changing with the new shuttle loaders that have been built in the state. Some of the most significant ones (Courtland, Frankfort, Hanover, Canton) were either built by Nebraska cooperatives or as joint ventures with larger companies.

Ronald: I’m turning to the internet for a definition: A shuttle loader is a high-capacity industrial machine used to rapidly transfer bulk materials such as grain into 100-car freight trains. Here’s the link to a scholarly paper co-authored by CoBank Research Fellow Mykel Taylor of Kansas State University that addresses the question of efficiency.

Brad: I was involved with four grain-marketing LLCs and joint ventures where several cooperatives combined their grain operations into a single license. A central staff did all of the merchandising, set the bids, did the grain accounting and managed grain flows. Net grain revenues were then passed back to the member-owner cooperatives based on bushels handled at each facility. These organizations were AgMark at Concordia, Kan., Team Marketing at Moundridge, Kan., CoMark in southern Kansas, and Equity Marketing Alliance at Enid, Okla. AgMark still exists, with CVA (Central Valley Ag) at York, Neb. as the dominant owner. Team Marketing has dissolved. CoMark and Equity Marketing have merged. In hindsight, while the groups substantially improved producers’ grain bids and cooperative earnings, they also allowed the member-cooperatives to resist change.

Rail car mover

Ronald: What strikes me is that the elevators themselves are the emblems of these organizations that otherwise have few physical manifestations.

Brad: There was another joint marketing group proposed for western Kansas. This included the cooperatives at Syracuse, Johnson, Elkhart, and Ulysses. The entity that materialized from those discussions was similar … but different. ADM Grain got involved and a whole new structure evolved that included the cooperatives (less Elkhart) and what were ADM/Collingwood facilities in western and southwestern Kansas. This included the ADM facilities in Johnson’s trade area, and a bunch further south, including Hugoton, the seat of Stevens County. Over time, several more cooperatives merged in.

Brad: I was told once that it took as many as 12 employees to load a train at one of the monster Kansas terminals. That means one in the locomotive or a smaller car mover; another two or three opening and then closing car hatches; two others in the headhouse running a hopper scale that prints tickets; a grader; one boss supervising everything; and at least four on bicycles in the tunnel beneath the storage annex. The tunnel guys are getting their instructions via radio from the boss, and being told, “Crack open bin 118 a quarter turn.” They are actually blending coming out of the annex bins onto the belt.  It takes several days to load a 110-car train out of most of these monsters.

Ronald: You had mentioned in a previous discussion that, at the country elevators, it was a couple of boxcars at a time.

Brad: Modern train loaders? Three or maybe four employees load a 110-car train in 12 hours. There’s one in the locomotive, one or 2 opening and closing hatches, and one in a control booth half-way up the side of the elevator. If it’s being shipped with origin USDA grades, then there is also a USDA grader on site. The employee in the booth is controlling the entire elevator— legs, gates, conveyors, etc.

Ronald: In a photo I took at Springfield, Colo., I didn’t know what to call the grotesque appendage at the end of the annex, marring the beautiful Tillotson elevator. This appendage incorporated a booth. You informed me it was for grain loading.

Ronald: You were impressed when reader Michael Petersen utilized AI to I.D. the unlabeled photo of an elevator, which turned out to be Tillotson’s job at Helena, Okla.

Brad: Glad the Helena mystery was solved!  I looked— been there but didn’t have any pictures. The current view from Google Earth is very typical of Kansas and Oklahoma elevators. The co-op added a McPherson jump-form tank at the end and put a leg and another dump between the annex and McPherson tank. The tank is probably 200,000 to 250,000 capacity. I’m betting the leg is either 7,500 or 10,000 bushels per hour.

Ronald: Some additional studies of the construction record show that Tillotson returned twice to Helena, each time to build more storage.

Brad: This high-speed approach has been both good and bad. It’s the standard approach that companies like Scoular have used to upgrade to shuttle-train-loading capability. In their case, it’s normally a 30,000-bph leg with a bulk weigher.  You can see this at Downs, in north-central Kansas, Venango in southwestern Nebraska, and additional locations. The bad side is, many slip-formed tubes weren’t designed with enough bearing pressure for this speed of loading. I’ve seen major holes blown right out through the side of the tube that these higher capacity legs were dumping into.

Candid view pairs Tillotson’s 212,500-bushel elevator, small wood elevator at Elkhart, Kan.

By Ronald Ahrens

If a wood elevator ever looked toylike, it was the one in Elkhart, Kan. As seen in an aerial photo, it resembles a model railroader’s prop.

In 1946, Tillotson Construction Co. built an imposing 212,500-bushel elevator of reinforced concrete as part of a post-World War Two building boom. As in the auto industry, which stopped building passenger cars and light trucks for more than three years, scarce resources curtailed activities in the civilian construction sector until the troops were coming home.

Tillotson had built five elevators in 1941, none in 1942 and 1943, and one in 1944.

By 1945, the Omaha company regathered its crews to build seven elevators in 1945–all in Oklahoma and Texas. The next year, there were at least seven more. One was in Wellsburg, Iowa; four were in Oklahoma, and two in Kansas: Ensign (240,000 bushels) and Elkhart. By that time, Tillotson–which started building concrete elevators in 1939–had already built seven elevators, all in Oklahoma and Texas, of greater than 200,000-bushel capacity. The largest of them was a whopping 340,000 bushels at Farnsworth, Tex. The ability to go upscale with the concept and execution of these elevators remains impressive more than eighty years later.

Tillotson hired Potter Studio, of Lamar, Colo., for an aerial shot of Elkhart. On Facebook, I found a post by Timothy K. Coy, who wrote:

My grandmother, her husband Gerald and my parents S.D. and Bette Coy, operated Potter Studio in Lamar from about 1946 to 1955, when Elizabeth Potter retired and the business was sold.

The aerial job must have been one of the studio’s first important commissions.

I have Page 1 of the construction record but lack Page 1A with full specs. Nevertheless, we know Elkhart was built on the revised plan established in Medford, Okla. in 1941. The record isn’t entirely specific about Medford, but I think there were 10 tanks measuring 15.5 feet in diameter and 22 bins. I have no information on whether the job included the office and service buildings.

Until 1945, the record included costs. Medford was built for $41,289.37. While the total isn’t available for Elkhart, there’s a note that the labor rate was 80 cents per hour, with overtime ringing in at $1.25.

Elkhart is situated along U.S. 56 in the southwestern corner of Kansas, bordering Oklahoma’s Panhandle. On our road trip, we were unable to detour to Elkhart but did go to Satanta, which is about 60 miles northwest on that road. The Satanta elevator is one of the first, or perhaps the very first, where Tillotson rounded the corners of the cupola. This Elkhart elevator is a good example of the early rectangular style.

I wish there were more to say about Elkhart but can point out that it previously came up more than a decade ago in a post on this blog. I’d chatted with a California neighbor and learned she had just visited Elkhart. She shared pictures, taken from the car, of “a funny building.”

What was a novelty to her was an awe-inspiring symbol of progress to the people of Morton County, Kansas in 1946, leaving the wood elevator next door to sing the Cimarron Valley Outmoded Blues.

Photos from then and now reveal a pioneering elevator in Moscow, Kan.

By Ronald Ahrens

One of the last photos from the archive of Tillotson Construction Co. that relates to our exploration of southwest Kansas is from the tiny Stevens County town of Moscow. Time was scarce and we weren’t able to swing by the elevators in Moscow, Rolla, or Elkhart in that part of the state, but the aerial photo gives us a good look.

The single-leg elevator in Moscow stands along the Cimarron Valley Railroad and U.S. Route 56. It was built on an original plan in 1948, duplicating the curved-cupola that Tillotson had worked out the previous year in nearby Satanta.

The 100,000-bushel Moscow elevator had four tanks measuring 14 feet in diameter and reaching 120 feet in height. The job required 1,070 cubic yards of reinforced concrete and 49.8 tons of reinforcing steel (including jack rods).

The main slab was 40 x 45 feet and covered 1,712 square feet. The gross weight loaded was 5,490 tons.

The cupola was 14 x 36 x 23 feet (L x W x H). Pulley centers in the leg were 145.5 feet apart.

A note in the records, at the bottom of page 3 (not shown), says “Bad weather.” A second note, this one on 3A, indicates the office building at the site was also part of the build.

I’d like to say more about the history of the Moscow elevator, but from lack of access to digitized Kansas newspaper files, I can’t find contemporary reports of the construction nor any background on Moscow Elevator Company or E.L. Gaskill & Sons, whose names are proclaimed in the aerial image.

For now, I have to satisfy myself with the knowledge it was a good-looking elevator when new, another example of Tillotson style.